Краткий курс поиска истины 3 страница

6 Lucas N. et al. Reliability of physical examination for diagnosis of myofascial trigger points: a systematic review of the literature // Clin. J. Pain., 2009 Jan, Vol. 25(1), 80–89.

7 Ahn A. et al. Electrical properties of acupuncture points and meridians: a systematic review // Bioelectromagnetics, 2008, Vol. 29, 245–256.

8 Cheng K. Neurobiological mechanisms of acupuncture for some common illnesses: a clinician’s perspective // Journal of Acupuncture and Meridian Studies, 2014 June, Vol. 7(3), 105–114.

9 Scott W., Scott N. A biochemical hypothesis for the effectiveness of acupuncture in the treatment of substance abuse: Acupuncture and the reward cascade // American Journal of Acupuncture, 1997, Vol. 25, 33–40.

10 Kendall D. A scientifc model of acupuncture, parts 1 & 2 // American Journal of Acupuncture, 1989; 17 ( 3 ): 251–268; 17 ( 4 ): 343–360 ” – вот все, что известно о статье про выделение серотонина, которую невозможно найти.

11 Yoshimoto K. et al. Acupuncture stimulates the release of serotonin, but not dopamine, in the rat nucleus accum-bens // Tohoku Journal of Experimental Medicine, 2006 Apr. Vol. 208(4), 321–326.

12 Moffet H. Sham acupuncture may be as effcacious as true acupuncture: a systematic review of clinical trials // Jo u r – nal of Alternative and Complementary Medicine, 2009 Mar, Vol. 15(3), 213–216.

13 Manyanga T. et al. Pain management with acupuncture in osteoarthritis: a systematic review and meta-analysis // BMC Complementary and Alternative Medicine, 2014, Vol. 14, 312.

14 Vickers A. et al. Acupuncture for chronic pain: individual patient data meta-analysis // Archives of Internal Medicine, 2012, Oct. 22, Vol. 172(19), 1444–1453.

15 Madsen M. et al. Acupuncture treatment for pain: systematic review of randomised clinical trials with acupuncture, placebo acupuncture, and no acupuncture groups // BMJ, 2009, Jan. 27, Vol. 338, a3115.

16 Ernst E. Acupuncture: What does the most reliable evidence tell us? // Journal of Pain and Symptom Management, April 2009, Vol. 37, Issue 4, 709–714.

17 White P. et al. Practice, practitioner, or placebo? A multi-factorial, mixed-methods randomized controlled trial of acupuncture // Pain, 2012, Vol. 153, 455–462.

18 Ernst E. et al. Acupuncture: Does it alleviate pain and are there serious risks? A review of reviews // Pain, 2011, Vol. 152, 755–764.

19 Chang S et al. Aortoduodenal fstula complicated by acupuncture // International Journal of Cardiology, 2005, Sep. 30, Vol. 104(2), 241–242.

Глава 5. “ГМО содержат гены!”

1 Статистические данные ИСИЭЗ НИУ ВШЭ: http://www. hse.ru/monitoring/innpeople/inp1 (в т. ч. см. pdf-документ, который можно скачать по ссылке с этой страницы).

2 Griffith F. The signifcance of pneumococcal types // The Journal of Hygiene (Lond.), 1928 Jan. Vol. 27(2), 113–159.

3 Mandel M., Higa A. Calcium-dependent bacteriophage DNA infection // The Journal of Molecular Biology, Oct. 1970, Vol. 53, Issue 1, 159–162.

4 Cohen S. et al. Nonchromosomal antibiotic resistance in bacteria: genetic transformation of Escherichia coli by R-factor DNA // PNAS, Aug. 1972, Vol. 69, No. 8, 2110–2114.

5 Jackson D. et al. Biochemical method for inserting new genetic information into DNA of Simian virus 40: Circular SV40 DNA molecules containing lambda phage genes and the galactose operon of Escherichia coli // PNAS, Oct. 1972, Vol. 69, No. 10, 2904–2909.

6 Cohen S. et al. Construction of biologically functional bacterial plasmids in vitro // PNAS, Nov. 1973, Vol. 70, No. 11, 3240–3244.

7 Статистика сайта gmo-compass.org, поддерживаемого независимой командой ученых и научных журналистов. Мне хотелось на него где-нибудь сослаться, потому что это вообще хорошая база данных по ГМ-растениям, используемым в Европе (еще одна хорошая база данных по ГМ-растениям, используемым в мире, есть на сайте isaaa.org).

8 Berg P. et al. Summary statement of the Asilomar Conference on recombinant DNA molecules // PNAS, June 1975, Vol. 72, No. 6, 1981–1984.

9 Watson J.D. In Defense of DNA. 1976 Annual Report, Cold Spring Harbor Laboratory, цитирую по статье на сайте FDA, посвященной двадцатипятилетию трансгенного инсулина: http://www.fda.gov/AboutFDA/WhatWeDo/ History/ProductRegulation/SelectionsFromFDLIUpdate-SeriesonFDAHistory/ucm081964.htm#ftn7

10 Инге-Вечтомов С. Г. Генетика с основами селекции: учебник для студентов высших учебных заведений. 2-е издание, перераб. и доп. СПб.: Изд-во Н-Л, 2010. 720 с.

11 National Research Council (US) Commission on Life Sciences. Biotechnology and the Food Supply: Proceedings of a Symposium. Washington (DC): National Academies Press (US); 1988. Potential food safety problems related to new uses of biotechnolo-g y. Текст доступен по ссылке: http://www.ncbi.nlm.nih.gov/books/NBK235027/

12 Cohen S. Recombinant DNA: Fact and fction // Western Journal of Medicine, May 1977, Vol. 126, 415–420 (Reprinted from Science, Feb. 1977, Vol. 195, 654–657).

13 Ye X. et al. Engineering the provitamin A (beta-carotene) biosynthetic pathway into (carotenoid-free) rice endosperm // Science, 2000, Jan. 14, Vol. 287(5451), 303–305.

14 Paine J. et al. Improving the nutritional value of Golden Rice through increased pro-vitamin A content // Nature Biotechnology, Mar. 2005, Vol. 23, 482–487.

15 Данные по дефициту витамина А и его последствиям от ВОЗ: http://www.who.int/nutrition/topics/vad/en/

16 Harrigan G. et al. The forage and grain of MON 87460, a drought-tolerant corn hybrid, are compositionally equivalent to that of conventional corn // Journal of Agricultural and Food Chemistry, Sep. 2009, Vol. 57, 9754–9763.

17 Sammons B. et al. Characterization of drought-tolerant maize MON 87460 for use in environmental risk assessment // Crop Science, Mar-Apr 2014, Vol. 54, 719–729.

18 Gantz V., Bier E. The mutagenic chain reaction: A method for converting heterozygous to homozygous mutations // Science, Apr. 2015: Vol. 348, No. 6233, 442–444.

19 Liang P. et al. CRISPR/Cas9-mediated gene editing in human tripronuclear zygotes // Protein Cell, May 2015, Vol. 6, Issue 5, 363–372.

20 Kuiper H. et al. Adequacy of methods for testing the safety of genetically modifed foods // Lancet, Oct. 1999, Vol. 354, No. 9187, 1315–1316.

21 Пересказ отчета экспертов из Института Роберта Коха (не первоисточник, потому что я не умею гуглить и читать на немецком): http://www.gmo-safety.eu/archive/201.dead-dairy-cows-maize-under-suspicion.html

22 Nordlee J. et al. Identifcation of a Brazil-nut allergen in transgenic soybeans // New England Journal of Medicine, Mar. 1996, Vol. 334, 688–692.

23 Сайт Ирины Ермаковой: http://www.irina-ermakova.ru/

24 Ермакова И. В. Влияние сои с геном EPSPS CP 4 на физиологическое состояние и репродуктивные функции крыс в первых двух поколениях // Современные проблемы науки и образования. Биологические науки. 2009, № 5, с. 15–20.

25 Marshall A. GM soybeans and health safety – a controversy reexamined // Nature Biotechnology, Sep. 2007, Vol. 25, No. 9, 981–987.

26 Ermakova I. GM soybeans – revisiting a controversial format // Nature Biotechnology, Dec. 2007, Vol. 25, No. 12, 1351–1354.

27 Chassy B. et al. Response to GM soybeans – revisiting a controversial format // Nature Biotechnology, Dec. 2007, Vol. 25, No. 12, 1356–1358.

28 Seralini G-E. et al. RETRACTED: Long term toxici-ty of a Roundup herbicide and a Roundup-tolerant genetically modifed maize // Food and Chemical Toxicology, Nov. 2012, Vol. 50, Issue 11, 4221–4231.

29 Prejean J. et al. Spontaneous Tumors in Sprague-Daw-ley Rats and Swiss Mice // Cancer Research, Nov. 1973, Vol. 33, 2768–2773.

30 Konig A. et al. Assessment of the safety of foods derived from genetically modifed (GM) crops // Food and Chemical Toxicology, 2004, Vol. 42, 1047–1088.

31 EFSA Panel on Genetically Modifed Organisms (GMO). Guidance for risk assessment of food and feed from genetically modifed plants. EFSA Journal, 2011, Vol. 9(5), 2150 [37 p.]. Доступно по ссылке: http://www.efsa.europa.eu/en/efsajour-nal/pub/2150.htm#

32 European Comission. A decade of EU-funded GMO research. 2010. Доступно по ссылке: https://ec.europa.eu/research/biosociety/pdf/a_decade_of_ eu-funded_gmo_research.pdf

33 Klumper W., Qaim M. A meta-analysis of the impacts of genetically modifed crops // PLoS One, Nov. 2014, Vol. 9(11), e111629.

34 Rhee G. S. et al. Multigeneration reproductive and developmental toxicity study of bar gene inserted into genetically modifed potato on rats // Journal of Toxicology and Environmental Health, Part A, Dec. 2005, Vol. 68(23–24), 2263–2276.

35 Snell C. et al. Assessment of the health impact of GM plant diets in long-term and multigenerational animal feeding trials: a literature review // Food and Chemical Toxicology, 2012, Vol. 50, 1134–1148.

36 Van Eenennaam A., Young E. Prevalence and impacts of genetically engineered feedstuffs on livestock populations // Journal of Animal Science, Nov. 2014, Vol. 92, No. 10, 4255–4278 (обращайте внимание на название журнала: эти же авторы описали свое исследование еще и в маленькой новостной статье для издания ISB News Report, оставив при этом тот же самый заголовок, что создает путаницу).

Глава 6. “Кто видел птицу с зубами?”

1 Sherman M. Universal Genome in the Origin of Metazoa: Thoughts About Evolution // Cell Cycle, 2007, Vol. 6, Issue 15, 1873–1877.

2 Shoshani J. Understanding proboscidean evolution: a formidable task // Trends in Ecology and Evolution, Dec. 1998, Vol. 13, Issue 12, 480–487.

3 ВЦИОМ. Пресс-выпуск № 1372. Дарвинисты среди нас, или Кто создал человека и был ли всемирный потоп? 2009. http://wciom.ru/index.php?id=236&uid=12813.

4 Bloom P., Weisberg D. Childhood Origins of Adult Resistance to Science // Science, May 2007, Vol. 316, 996–997.

5 Kelemen D. Are children “intuitive theists”? Reasoning about purpose and design in nature // Psychological Science, May 2004, Vol. 15(5), 295–301.

6 Evans M. Cognitive and contextual factors in the emergence of diverse belief systems: creation versus evolution // Cognitive Psychology, May 2001, Vol. 42, 217–266.

7 Langergraber K. et al. Generation times in wild chimpanzees and gorillas suggest earlier divergence times in great ape and human evolution // PNAS, Sep. 2012, Vol. 109, No. 39, 15716–15721.

8 The chimpanzee sequencing and analysis consortium. Initial sequence of the chimpanzee genome and comparison with the human genome // Nature, Sep. 2005, Vo l. 437, 69–87.

9 Bourque G. Reconstructing the genomic architecture of ancestral mammals: lessons from human, mouse, and rat genomes // Genome Research, 2004 Apr., Vol. 14(4), 507–516.

10 Lee M. et al. Rates of phenotypic and genomic evolution during the cambrian explosion // Current Biology, Oct. 2013, Vol. 23, Issue 19, 1889–1895.

11 Erwin D. et al. The Cambrian conundrum: Early divergence and later ecological success in the early history of animals // Science, Nov. 2011, Vol. 334(6059), 1091–1097.

12 Jackson D. et al. Sponge paleogenomics reveals an ancient role for carbonic anhydrase in skeletogenesis // Science, June 2007, Vol. 316, No. 5833, 1893–1895.

13 Patterson N. et al. Genetic evidence for complex specia-tion of humans and chimpanzees // Nature, June 2006, Vol. 441, 1103–1108.

14 Suwa G. et al. A new species of great ape from the late Miocene epoch in Ethiopia // Nature, Aug. 2007, Vo l. 448, 921–924.

15 Prufer K. et al. The complete genome sequence of a Neanderthal from the Altai Mountains // Nature, Jan. 2014, Vol. 505(7481), 43–49.

16 Fu Q. et al. An early modern human from Romania with a recent Neanderthal ancestor // Nature, Aug. 2015, Vol. 524(7564), 216–219.

17 Coates M. Visual ecology and functional morphology of Cubozoa (Cnidaria) // Integrative and Comparative Biology, 2003, Vol. 43(4), 542–548.

18 Gavelis G. et al. Eye-like ocelloids are built from different endosymbiotically acquired components // Nature, July 2015, Vol. 523, 204–207.

19 Serb J. and Eernisse D. Charting evolution’s trajectory: using molluscan eye diversity to understand parallel and convergent evolution // Evolution: Education and Outreach, Oct. 2008, Vol. 1, Issue 4, 439–447.

20 Dial K. et al. What Use is half a wing in the ecology and evolution of birds? // BioScience, May 2006, 56 (5), 437–445.

21 Sumida S. and Brochu C. Phylogenetic context for the origin of feathers // Amer. Zool., Aug. 2000, Vol. 40(4), 486–503.

22 Dimond C. et al. Feathers, dinosaurs, and behavioral cues: defning the visual display hypothesis for the adaptive function of feathers in non-avian theropods // BIOS, Sep. 2011, Vol. 82(3), 58–63.

23 Thorpe et al. Origin of human bipedalism as an adaptation for locomotion on fexible branches // Science, June 2007, Vol. 316, No. 5829, 1328–1331.

24 Blount Z. et al. Historical contingency and the evolution of a key innovation in an experimental population of Escherichia coli // PNAS, June 2008, Vol. 105(23), 7899–7906.

25 Lucas J. et al. The evolution of fungicide resistance // Advances in Applied Microbiology, 2015, Vol. 90, 29–92.

26 Gilbert J. and Manica A. The evolution of parental care in insects: A test of current hypotheses // Evolution, May 2015, Vol. 69(5), 1255–1270.

27 Breggin P. The biological evolution of guilt, shame and anxiety: A new theory of negative legacy emotions // Medical Hypotheses, July 2015, Vol. 85(1), 17–24.

28 Список ученых, подписавших письмо, которое как бы поддерживает концепцию разумного замысла: http://www.dissentfromdarwin.org/

29 Оценка числа ученых в США: http://www.nsf.gov/statistics/ infbrief/nsf02325/

30 Проект Стива: http://ncse.com/taking-action/project-steve

Глава 7. “Пора запретить опыты над животными!”

1 National center for education statistics – ценнейший кладезь данных о любых аспектах американского образования. Данные о биологах – по ссылке http://nces. ed.gov/programs/digest/d14/tables/dt14_325.22.asp

2 U. S. Congress, Offce of Technology Assessment. Alternatives to Animal Use in Research, Testing, and Education. Washington, DC: U. S. Government Printing Offce, OTA-BA-273, February 1986. Документ доступен по ссылке: http://govin-fo.library.unt.edu/ota/Ota_3/DATA/1986/8601.PDF

3 Taylor K. et al. Estimates for worldwide laboratory animal use in 2005 // Alternatives to Laboratory Animals, 2008 July, Vol. 36(3), 327–342.

4 График, наглядно демонстрирующий снижение числа экспериментальных животных в последние годы, доступен по ссылке: http://speakingofresearch.com/facts/statistics/, а данные, на которых он основан, собраны Службой по контролю здоровья животных и растений при Министерстве сельского хозяйства США: http://www.aphis.usda.gov/ wps/portal/aphis/ourfocus/animalwelfare/ (вкладка Research Facility Annual Reports).

5 Число забитых в 2014 году животных по данным Министерства сельского хозяйства США: по первой ссылке птицы, по второй млекопитающие. http://www.nass. usda.gov/Publications/Todays_Reports/reports/pslaan15.pdf, http://www.nass.usda.gov/Publications/Todays_Reports/re-ports/ lstk0415.pdf

6 Данные Хоум-офиса, подразделения британского правительства по вопросам общественной безопасности. Home offce. Annual Statistics of Scientifc Procedures on Living Animals. Great Britain, 2013. Публикация доступна по ссылке: https://www.gov.uk/government/uploads/system/up-loads/attachment_data/fle/327854/spanimals13.pdf.

7 Bagle T. et al. Transgenic animals and their application in medicine // International Journal of Medical Research & Health Sciences, 2013, Vol. 1, Issue 2, 107–116.

8 Hurst J. et al. An extended family with a dominantly inherited speech disorder // Developmental Medicine & Child Neurology, Apr. 1990, Vol. 32, Id. 4, 352–355.

9 Haesler S. et al. Incomplete and inaccurate vocal imitation after knockdown of FoxP 2 in songbird basal ganglia nucleus area X // PLoS Biology, Dec. 2007, Vol. 5(12), e321.

10 Shu W. et al. Altered ultrasonic vocalization in mice with a disruption in the Foxp2 gene // PNAS, July 2005; Vol. 102(27), 9643–9648.

11 Enard W. et al. A humanized version of Foxp 2 affects cor-tico-basal ganglia circuits in mice // Cell, May 2009, Vol. 137, Issue 5, 961–971.

12 Schreiweis C. et al. Humanized Foxp 2 accelerates learning by enhancing transitions from declarative to procedural performance // PNAS, Sep. 2014, Vol. 111(39), 14253–14258.

13 Hajar R. Animal testing and medicine // Heart Views, 2011 Jan-Mar, Vol. 12(1), 42.

14 Ballentine C. Taste of raspberries, taste of death. The 1937 Elixir Sulfanilamide incident // FDA Consumer magazine, June 1981. Текст доступен по ссылке: http://www.fda.gov/ aboutfda/whatwedo/history/productregulation/sulfanilamide-disaster/default.htm

15 Silverman W. The schizophrenic career of a “monster drug” // Pediatrics, 2002 Aug., Vol. 110(2 Pt. 1), 404–406.

16 Richardson P. et al. Thalidomide: emerging role in cancer medicine // Annual Review of Medicine, Feb. 2002, Vol. 53, 629–657.

17 Teo S. et al. Thalidomide in the treatment of leprosy // Microbes and Infection, 2002, Vol. 4, 1193–1202.

18 Книга The Principles of Humane Experimental Technique выложена в открытом доступе на сайте университета Джонса Хопкинса: http://altweb.jhsph.edu/pubs/books/hu-mane_exp/het-toc

19 Doke S. and Dhawale S. Alternatives to animal testing: a review // Saudi Pharmaceutical Journal, July 2015, Vol. 23, Issue 3, 223–229.

20 Adler S. et al. Alternative (non-animal) methods for cosmetics testing: current status and future prospects – 2010 // Archives of Toxicolog y, 2011, V o l. 85, 367–485.

Глава 8. “Мясо вредно для здоровья”

1 Pruetz J. et al. New evidence on the tool-assisted hunting exhibited by chimpanzees (Pan troglodytes verus) in a savannah habitat at Fongoli, Sénégal // Royal Society Open Science, Apr. 2015, Vol. 2, 140507.

2 Watts D. Environmental infuences on mountain gorilla time budgets // American Journal of Primatology, 1988, Vol. 15(3), 195–211.

3 Doran D. Infuence of seasonality on activity patterns, feeding behavior, ranging, and grouping patterns in taï chimpanzees // International Journal of Primatology, Apr. 1997, Vol. 18, Issue 2, 183–206.

4 Balter V. et al. Evidence for dietary change but not landscape use in South African early hominins // Nature, Sep. 2012, Vol. 489, 558–560.

5 Ingenbleek Y. and McCully K. Vegetarianism produces subclinical malnutrition, hyperhomocysteinemia and athero-genesis // Nutrition, Feb. 2012, Vol. 28, Issue 2, 148–153.

6 Список людей, пострадавших от фанатичного веганства (преимущественно не своего, а родительского): http:// whatstheharm.net/childvegetarianism.html

7 Krief S. et al. On the possible adaptive value of copropha-gy in free-ranging chimpanzees // Primates, Apr. 2004, Vol. 45, Issue 2, 141–145.

8 Harcourt A. and Stewart K. Coprophagy by wild mountain gorilla // African Journal of Ecology, Sep. 1978, Vol. 16, Issue 3, 223–225.

9 Herrmann W. and Geisel J. Vegetarian lifestyle and monitoring of vitamin B-12 status // Clinica Chimica Acta, 2002, Vol. 326, 47–59.

10 Louwman M. et al. Signs of impaired cognitive function in adolescents with marginal cobalamin status // American Journal of Clinical Nutrition, Sep. 2000, Vol. 72, No. 3, 762–769.

11 Black M. Effects of vitamin B12 and folate defciency on brain development in children // Food and Nutrition Bulletin, 2008 June, Vol. 29(2 Suppl), S126–131.

12 Amit M. Vegetarian diets in children and adolescents // Pa e – diatrics and Child Health, 2010 May-June, Vol. 15(5), 303–308.

13 Научно-популярная статья Коли Кукушкина про кофе (к сожалению, в интернет-версии – без его картинок, фанаты могут попробовать найти бумажный журнал или pdf-версию): http://zdr.ru/articles/pejte_kofe

14 Huang T. et al. Cardiovascular disease mortality and cancer incidence in vegetarians: a meta-analysis and systematic review // Annals of Nutrition and Metabolism, June 2012, Vol. 60, No. 4, 233–240.

15 Singh P. et al. Does low meat consumption increase life expectancy in humans? // American Journal of Clinical Nutrition, Sep. 2003, Vol. 78, No. 3, 526S–532S.

16 Craig W. Health effects of vegan diets // American Journal of Clinical Nutrition, May 2009, Vol. 89, No. 5, 1627S– 1633S.

17 Key T. et al. Mortality in vegetarians and nonvegetarians: detailed fndings from a collaborative analysis of 5 prospective studies // American Journal of Clinical Nutrition, Sep. 1999, Vol. 70, No. 3, 516s–524s.

18 Cade J. et al. The UK women’s cohort study: comparison of vegetarians, fsh-eaters and meat-eaters // Public Health Nutrition, Oct. 2004, Vol. 7(7), 871–878.

19 Kris-Etherton P. et al. AHA scientifc statement: fsh consumption, fsh oil, Omega-3 fatty acids, and cardiovascular disease // Circulation, 2002, Vol. 106, 2747–2757.

20 He K. et al. Fish consumption and risk of stroke in men // JAMA, 2002, Vol. 288(24), 3130–3136.

21 Tanskanen А. et al. Fish consumption and depressive symptoms in the general population in Finland // Psychiatric Services, Apr. 2001, Vol. 52(4), 529–531.

22 Morris M. et al. Consumption of fsh and n-3 fatty acids and risk of incident Alzheimer disease // Archives of Neurolo-g y, 2003, Vol. 60(7), 940–946.

23 Stafford R. et al. A multi-centre prospective case-control study of campylobacter infection in persons aged

5 years and older in Australia // Epidemiology and Infection, 2007 Aug., Vol. 135(6), 978–988.

24 Nachman K. et al. Roxarsone, inorganic Arsenic, and other Arsenic species in chicken: a U.S.-based market basket sample // Environmental Health Perspectives, 2013, Vol. 121(7), 818–824.

25 Pan A. et al. Red meat consumption and mortality. Results from 2 prospective cohort studies // Archives of Internal Medicine, 2012, Vol. 172(7), 555–563.

26 Micha R. et al. Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes: a systematic review and meta-analysis // Circulation, 2010, June 1, Vol. 121(21), 2271–2283.

27 Rohrmann S. et al. Meat consumption and mortality – results from the European prospective investigation into cancer and nutrition // BMC Medicine, 2013, Mar. 7, Vol. 11, 63.

28 Sinha R. and Rothman N. Role of well-done, grilled red meat, heterocyclic amines (HCAs) in the etiology of human cancer // Cancer Letters, Vol. 143(1999), 189–194.

29 Honikel K.-O. The use and control of nitrate and nitrite for the processing of meat products // Meat Science, 2008, Vol. 78, 68–76.

30 Pimentel D. and Pimentel M. Sustainability of meat-based and plant-based diets and the environment // American Journal of Clinical Nutrition, Sep. 2003, Vol. 78, No. 3, 660S–663S.

31 Bhat Z. et al. In vitro meat production: Challenges and benefts over conventional meat production // Journal of Inte-grative Agriculture, Feb. 2015, Vol. 14, Issue 2, 241–248.

32 Haddad E. and Tanzman J. What do vegetarians in the United States eat? // American Journal of Clinical Nutrition, Sep. 2003, Vol. 78, No. 3, 626S–632S.

33 Gale C. et al. IQ in childhood and vegetarianism in adulthood: 1970 British cohort study // BMJ, 2007, Vol. 334, 245–248.

Глава 9. “Надо есть натуральное”

1 Watson C. et al. Unabated global mean sea-level rise over the satellite altimeter era // Nature Climate Change, 2015, Vol. 5, 565–568.

2 IPCC, 2013: Climate Change 2013: The Physical Science Basis. Contribution of Working Group I to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change [T. F. Stock-er, D. Qin, G.-K. Plattner, M. Tignor, S. K. Allen, J. Boschung, A. Nauels, Y. Xia, V. Bex and P. M. Midgley (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New York, N Y, USA, 1535 p.

3 Herrero M. et al. Livestock and greenhouse gas emissions: The importance of getting the numbers right // Animal Feed Science and Technology, 2011, Vol. 166–167, 779–782.

4 Thomassen M. et al. Life cycle assessment of conventional and organic milk production in the Netherlands // Agricultural Systems, 2008, Vol. 96, 95, 107.

5 Европейские правила выращивания органической продукции: Commission Regulation (EC) No. 889/2008 of 5 September 2008, http://eur-lex.europa.eu/LexUriServ/Lex-UriServ.do?uri=CONSLEG:2008R0889:20100701:EN: PDF

6 Tuomisto H. et al. Does organic farming reduce environmental impacts? A meta-analysis of European research // Jo u r – nal of Environmental Management, 2012, Vol. 112, 309–320.

7 Cannon J. et al. A highly reproducible rotenone model of Parkinson’s disease // Neurobiology of Disease, 2009, Vol. 34, 279–290.

8 Tanner C. et al. Rotenone, paraquat, and Parkinson’s disease // Environmental Health Perspectives, 2011 June, Vol. 119(6), 866–872.

9 IFOAM. Criticisms and Frequent Misconceptions about Organic Agriculture: The Counter-Arguments. 2008. http://infohub.ifoam.bio/sites/default/fles/page/fles/miscon-ceptions_compiled.pdf – Длинный список аргументов против органических продуктов – с возражениями от их производителей.

10 Simeone V. et al. Residues of rotenone, azadirachtin, py-rethrins and copper used to control Bactrocera oleae (Gmel.) in organic olives and oil // Food Additives and Contaminants, Apr. 2009, Vol. 26, No. 4, 475–481.

11 Mukherjee A. et al. Preharvest evaluation of coliforms, Escherichia coli, Salmonella, and Escherichia coli O157:H7 in organic and conventional produce grown by Minnesota farmers // Journal of Food Protection, 2004, Vol. 67, No. 5, 894–900.

12 Kouba M. Quality of organic animal products // Livestock Production Science, 2003, Vol. 80, 33–40.

13 Buchholz U. et al. German outbreak of Escherichia coli O104:H4 associated with sprouts // The New England Journal of Medicine, Nov. 2011, Vol. 365, No. 19, 1763–1770.

14 King L. et al. Outbreak of Shiga toxin-producing Esche-richia coli O104:H4 associated with organic fenugreek sprouts, France, June 2011 // Clinical Infectious Diseases, 2012, Vol. 54, Issue 11, 1588–1594.

15 Oliveira A. et al. The impact of organic farming on quality of tomatoes is associated to increased oxidative stress during fruit development // PLoS One, 2013, Vol. 8(2), e56354.

16 Dangour A. et al. Nutrition-related health effects of organic foods: a systematic review // The American Journal of Clinical Nutrition, July 2010, Vol. 92, No. 1, 203–210.

17 Smith-Spangler C. et al. Are organic foods safer or healthier than conventional alternatives? A systematic review // Annals of Internal Medicine, 2012, Vol. 157(5), 348–366.

18 Johansson E. et al. Contribution of organically grown crops to human health // International Journal of Environmental Research and Public Health, 2014 Apr., Vol. 11(4), 3870–3893.

19 Sörqvist P. et al. Who needs cream and sugar when there is eco-labeling? taste and willingness to pay for “eco-friendly” coffee // PLOS One, Dec. 2013, Vol. 8(12), e80719.

20 Отчет о кишечной инфекции, связанной с органическим шпинатом, на сайте CDC: http://www.cdc.gov/ecoli/2012/ O157H7-11-12/index.html?s_cid=.

21 Glaizal M et al. [Food poisonings related to organic buckwheat contaminated with Datura sp.: a poison control and toxicovigilance center activity] // La Presse Médi-cale, 2013 Oct., Vol. 42(10), 1412–1415 (текст статьи на французском, так что я поняла ее очень приблизительно, но франкоговорящие товарищи подтверждают, что да, было массовое отравление органической гречкой с примесью дурмана).

22 Murphy S. et al. Dietary supplement use within a multiethnic population as measured by a unique inventory method // Journal of the American Dietetic Association, July 2011, Vol. 111(7), 1065–1072.

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