ТОР 5 статей: Методические подходы к анализу финансового состояния предприятия Проблема периодизации русской литературы ХХ века. Краткая характеристика второй половины ХХ века Характеристика шлифовальных кругов и ее маркировка Служебные части речи. Предлог. Союз. Частицы КАТЕГОРИИ:
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Sample annotation of a bookThe book by G.B.Giles is entitled “Marketing”. It was first published in London by Pitman Publishing, division of Longman Group Limited in 1968 and its sixth and last edition was in 1994. It comprises 286 pages, three parts, each of which is organised into smaller parts. In addition the book has four appendices. This is a concise, theoretically sound, yet practically oriented handbook with a special focus on major changes that have taken place over recent years in supply / demand situations having a major impact on marketing planning and execution, and thus on education and planning. Useful vocabulary The present paper discusses some aspects of … The problem is concerned with … The text is devoted to … The purpose (aim) of this text is to compare (to determine, to give, to show) the results of In this paper we shall attempt to discuss (to prove) some properties of … Further study proves (has proved, proved) that … Detailed analysis shows that … To my mind (in my opinion) … From my point … To my knowledge (As far as I know …, As I can judge …) The data … is reported… The information … is available … The results … are obtained … The conclusion…are made … It seems (quite) clear (likely, unlikely, doubtful, obvious, surprising, possible, impossible, unexpected) that To obtain some data To make a thorough study of the problem To get much information To make some observation To solve some problems To lead to / to result in To cause To give rise to To bring about It goes without saying It is better to/ useful to It is easy to …/It is important to It should be observed (noted, mentioned, emphasized, pointed out) that … It is found out that … It is known that … It is believed that … It is likely that … It seems that …
Appendix 2 Unit 1 Не нашли, что искали? Воспользуйтесь поиском:
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